LURCH, T.; RHUSHINE, T. .; SHIMPIWE, N. . Food and Nutrition Policies of African Countries. International Journal Papier Public Review, [S. l.], v. 2, n. 4, p. 1-8, 2021. DOI: 10.47667/ijppr.v2i4.106. Disponível em: https://igsspublication.com/index.php/ijppr/article/view/106. Acesso em: 22 apr. 2026.